Pamela Livingston’s Cowboy Cookies

Dry Ingredients
3 Cups All Purpose Flour
1 Tbsp Baking Powder
1 Tbsp Baking Soda
2 Tbsp Ground Cinnamon
2 Cups Sugar
1 Cup Lt Brown Sugar
Wet Ingredients
3 X-Large Eggs
1 1/2 Cups Butter Softened
1 Tbsp Vanilla
Treats
1 1/2 Cups Nestle White
Chocolate Morsels
1 1/2 Cups Old Fashion
Rolled Oats
2 Cups Sweet Coconut Flakes
2 Cups Raisins

 

Instructions
Step 1     Heat oven to 325 Degrees
Step 2     Mix all Dry Ingredients and Set Aside.
Step 3     Blend all wet Ingredients, Add all Treats
Step 4     Slowly add all Dry Ingredients
Step 5     For Each cookie Drop 1 #40 Scoop on Cookie
                 Sheet in a staggered Pattern (2, 1, 2, 1 ….
                 Approx, 2 Inch Apart.
Step 6     Bake for Approx, 15 to 17 Minutes.
                 ROTATE at 1/2 way Through Baking
                 Let cool 5 Min then move cookies onto a
cooling rack
                 Makes approximately 4-5 Dozen w/ # 40
                 Makes approximately 6-7 Dozen w/ # 60
                 Pamela says it’s a very dry batter, so get
your muscle on!