OCALA, FL (352today.com) – Bank Street Patio Bar & Grill has established itself as a lively destination for food, drinks and social gatherings in the heart of downtown Ocala.

Housed at 120 E. Fort King St., the restaurant embraces a casual, yet stylish theme centered around outdoor living, community and fresh, locally sourced cuisine. Its name reflects both its historic location and its signature outdoor patio experience, where guests can enjoy meals and drinks in a spacious, open-air setting. The venue also features plenty of indoor seating, making it a versatile spot for everything from weekday lunches to weekend nights out.

A restaurant features glass walls with green pillars along them. In the middle of the room are short tables with chairs, stools at small counters against the glass walls. Couches are placed in the center of the room with a coffee table between them.
Two, long bar windows are placed on a black wall with metal counter underneath them. Wooden bar stools are lined along the counter. Above the windows is a large, metal sign with neon purple and black letters reading, "VAULT." Wooden tables are further into a restaurant setting with bar stools at both tables.

The patio, often highlighted by first-time visitors for its relaxed ambience and ample seating, provides a backdrop for everything from casual dining and family meals to live music and social gatherings. The space is dog-friendly, welcoming leashed pets on the patio, and the venue supports a lively calendar of community events and live entertainment.

Bank Street’s kitchen focuses on approachable, flavor-forward dishes that pair well with its extensive drink offerings. The menu spans shareable appetizers like loaded nachos and Big Bank Shrimp to handhelds such as the Blackened Mahi Sammie and the Big Bank Burger. Bowls and salads offer lighter options, while flatbreads and hearty sides round out the selection. Desserts include seasonal cheesecake, peanut butter pie and mason jar banana pudding. The full bar pours creative cocktails, rotating beers and a selection of wines and Champagne to suit a variety of tastes.

A chicken salad with vegetables, sauce and a fork poking out of the back sits in a white bowl.
A blackened fish sandwich sits on a white plate with sweet potato fries behind them and a cut lemon next to the fries.

The restaurant’s hours reflect its dual identity as both a daytime dining spot and an evening bar destination. Bank Street operates 11 a.m. to 11 p.m. Tuesday through Thursday, 11 a.m. to 12 a.m. Friday, 10:30 a.m. to 12 a.m. Saturday and 10:30 a.m. to 9 p.m. Sunday.

For additional information and live entertainment schedules, diners can contact the restaurant at (352) 877-8667 or reach out via Facebook or their website.

With its combination of indoor and outdoor seating, central location, broad menu and social atmosphere, Bank Street caters to a diverse clientele–from families and casual diners to nightlife seekers looking for live music and refreshingly creative drinks in downtown Ocala.